Appetizers

• Shrimp & Scallop Skewers grilled with a Hoisin, plum, and pepper glaze
• Homemade Sausage Skewers
• Shrimp, Sausage, and Chicken Skewers glazed with barbeque butter
• Smoked Rainbow Trout with Horseradish sauce on toast points
• Smoked and Grilled Chicken Wings (can be passed)
• Grilled Mushroom on Goat Cheese croutons
• Chicken Livers, Mushrooms, and Bacon deep-fried in a rich wine sauce
• Fresh Catfish fried on toast points with a Roumelade sauce and pickle
• Montreal Smoked Beef on pumpernickel toast with spicy mustard

Full Raw Bar: includes Fresh Shucked Oysters, Grilled Gulf Shrimp, and Stoned Crabs
-Can be added (Supp Charge $7.00-18.00 per person)-

Entrées

• Slow Smoked Pork Ribs
Slow smoked, Dry or Wet, with our delicious BBQ Glaze

• Passion Pepper Salmon
Finished on the Grill and brushed with herb butter

• Bourbon Barbeque Duck
Duck with a Bourbon orange glaze, slow roasted and finished on the grill

• Original Montreal Smoked Beef
Cured Corned Beef Brisket smoked for 12 hours

• Texas Smoked Beef Brisket
Famous, slow smoked, pepper-crusted brisket (sliced to order) with our red sauce,
mustard sauce or special horseradish blend

• Sweet Moroccan Lamb Chops
Lamb Chops marinated in honey and herbs, and grilled to perfection

• Huli Huli Chicken
Classic Hawaiian rotisserie chicken basted with sesame oil, ginger, soy and fresh ground peppers

• Applewood Smoked Pork Shoulder
Fresh pork shoulder rubbed with brown sugar, garlic, fresh ground peppers and paprika

• Seafood Paella
A bountiful serving of Shrimp, Clams, Scallops, Chicken, and Sausage

Choice of three sides

Choice of one signature Homemade dessert
Gingerbread Apple Cobbler
Chocolate Toffee Brownies
Pecan Pie
Key Lime Pie
Sour Cream Pound Cake with Fresh Fruit and Berries
Southern Style Carrot Cake